Our Legacy of Excellence
With a legacy spanning 25 years, Foodsutra Art of Spices Pvt. Ltd. has established itself as a pioneering leader in the catering and hospitality industry. Founded by Managing Director Ch Naga Malleswara Rao in the year 2000, our journey began with a vision to revolutionize the catering experience by blending culinary expertise, innovation, and unwavering commitment to quality. Today, we proudly serve over 2 million meals every month, catering to a diverse clientele across corporate, institutional, industrial, and healthcare sectors
Our Expertise
We specialize in delivering tailored catering solutions that align with the distinct needs of our clients. Our expertise spans across multiple domains, including:
==>> Industrial Catering – High-volume meal services for industrial workforce, ensuring nutrition, hygiene, and cost efficiency.
==>> Institutional Catering – Customized meal programs for educational institutions, ensuring balanced and wholesome nutrition for students and faculty.
==>> Healthcare Catering – Specialized dietary meal plans for hospitals and healthcare institutions, focusing on patient recovery and well-being.
==>> Guest House Management – Seamless guest house operations, offering premium hospitality services to corporate and industrial clients.
==>> Integrated Facility Management Services – Delivered through Tidy Touch Facilities Pvt. Ltd., offering comprehensive housekeeping, maintenance, and support services. Event Catering & Management – End-to-end solutions for corporate events, conferences, weddings, and private gatherings with impeccable execution
==>> Industrial Catering – High-volume meal services for industrial workforce, ensuring nutrition, hygiene, and cost efficiency.
==>> Institutional Catering – Customized meal programs for educational institutions, ensuring balanced and wholesome nutrition for students and faculty.
==>> Healthcare Catering – Specialized dietary meal plans for hospitals and healthcare institutions, focusing on patient recovery and well-being.
==>> Guest House Management – Seamless guest house operations, offering premium hospitality services to corporate and industrial clients.
==>> Integrated Facility Management Services – Delivered through Tidy Touch Facilities Pvt. Ltd., offering comprehensive housekeeping, maintenance, and support services. Event Catering & Management – End-to-end solutions for corporate events, conferences, weddings, and private gatherings with impeccable execution
Commitment to Quality & Global Standards
At Foodsutra Art of Spices Pvt. Ltd., we prioritize quality, safety, and customer satisfaction, adhering to globally recognized standards:
==>> ISO 22000:2018 Certified (Food Safety Management System) – Ensuring industry-leading food safety and hygiene practices.
==>> ISO 45001:2018 Certified (Occupational Health & Safety Management System) – Upholding the highest standards of workplace safety and employee well-being.
==>> FSSAI Compliance – Meeting the highest regulatory food safety standards in India.
==>> HACCP-Certified Operations – Implementing a proactive food safety system to minimize risks and enhance quality.
==>> GMP (Good Manufacturing Practices) – Stringent hygiene, storage, and food preparation processes ensuring optimal quality.
==>> ISO 22000:2018 Certified (Food Safety Management System) – Ensuring industry-leading food safety and hygiene practices.
==>> ISO 45001:2018 Certified (Occupational Health & Safety Management System) – Upholding the highest standards of workplace safety and employee well-being.
==>> FSSAI Compliance – Meeting the highest regulatory food safety standards in India.
==>> HACCP-Certified Operations – Implementing a proactive food safety system to minimize risks and enhance quality.
==>> GMP (Good Manufacturing Practices) – Stringent hygiene, storage, and food preparation processes ensuring optimal quality.
Our Workforce Strength
With a dedicated team of over 2,000 skilled professionals, we operate at scale while maintaining precision and excellence in service. Our teams undergo continuous training and upskilling to stay ahead in industry best practices, ensuring that we deliver nothing short of excellence.
Health & Safety Policy
Our Health & Safety Management System is an integral part of our hospitality operations. We are committed to:
==>> Full compliance with all applicable legal and safety regulations.
==>> Strict adherence to safety and security policies at client locations.
==>> Implementation of risk prevention protocols for a safe working environment.
==>> Continuous improvement in health and safety performance. Regular training on fire safety, food hygiene, and workplace security.
==>> Full compliance with all applicable legal and safety regulations.
==>> Strict adherence to safety and security policies at client locations.
==>> Implementation of risk prevention protocols for a safe working environment.
==>> Continuous improvement in health and safety performance. Regular training on fire safety, food hygiene, and workplace security.
Our Vision
To be the most trusted and preferred catering and hospitality service provider by consistently exceeding client expectations, identifying future market opportunities, and delivering value-driven solutions. Our focus remains on enhancing customer experience, innovation, and operational excellence.
Our Mission
Our mission is built on the principles of valuing our clients and their customers, maintaining an unwavering commitment to excellence, and delivering exceptional hospitality solutions. We strive to:
==>> Provide world-class catering and hospitality management through a customer-centric approach.
==>> Foster strategic partnerships to expand our reach and service capabilities.
==>> Ensure sustainable business growth while adhering to ethical and quality-driven business practices.
==>> Provide world-class catering and hospitality management through a customer-centric approach.
==>> Foster strategic partnerships to expand our reach and service capabilities.
==>> Ensure sustainable business growth while adhering to ethical and quality-driven business practices.
Core Values & Ethical Commitment
We operate with a strong foundation of integrity and professionalism, adhering to key ethical principles:
==>> Honesty & Transparency – Open and fair business practices with all stakeholders.
==>> Commitment & Dedication – Going above and beyond to deliver excellence.
==>> Innovation & Continuous Improvement – Adapting to new trends and refining our services.
==>> Responsibility & Accountability – Ensuring reliability in every aspect of our service delivery.
==>> Customer-Centric Approach,/b> – Prioritizing client satisfaction and long-term relationships.
==>> Honesty & Transparency – Open and fair business practices with all stakeholders.
==>> Commitment & Dedication – Going above and beyond to deliver excellence.
==>> Innovation & Continuous Improvement – Adapting to new trends and refining our services.
==>> Responsibility & Accountability – Ensuring reliability in every aspect of our service delivery.
==>> Customer-Centric Approach,/b> – Prioritizing client satisfaction and long-term relationships.
Why Choose Us?
At Foodsutra Art of Spices Pvt. Ltd., we are more than just caterers – we are leaders in hospitality services and partners in your success. Our commitment to quality, innovation, and customer satisfaction drives us to continuously raise the bar in the catering and hospitality industry, ensuring an exceptional experience for our clients and their guests.
==>> 25+ Years of Excellence – A legacy built on trust, innovation, and quality service.
==>> 2 Million Meals Served Monthly – Large-scale operations ensuring reliability and consistency.
==>> Certified & Globally Compliant – ISO 22000:2018, ISO 45001:2018, HACCP, and GMP certifications.
==>> Industry Expertise – Specialized catering solutions tailored to diverse business needs.
==>> Unmatched Workforce Strength – 2,000+ dedicated employees ensuring operational excellence.
==>> 25+ Years of Excellence – A legacy built on trust, innovation, and quality service.
==>> 2 Million Meals Served Monthly – Large-scale operations ensuring reliability and consistency.
==>> Certified & Globally Compliant – ISO 22000:2018, ISO 45001:2018, HACCP, and GMP certifications.
==>> Industry Expertise – Specialized catering solutions tailored to diverse business needs.
==>> Unmatched Workforce Strength – 2,000+ dedicated employees ensuring operational excellence.
